FRESHLY MADE SANDWICHES - all served with salad garnish
in a choice of white or granary bread

HOMEMADE CORONATION CHICKEN * £4.55

PRAWN MARIE ROSE £4.55

MED VEG & SOFT CHEESE (V) £4.55

EGG & LEMON MAYONNAISE £4.55

BACON, LETTUCE & TOMATO £4.55

HAND CARVED BEEF & RED ONIONS £4.55

HAND CARVED PORK & APPLE SAUCE £4.55

HAND CARVED HONEY ROAST HAM & HOMEMADE COLESLAW £4.55

ADD FRIES ON THE SIDE FOR £1.50

HOT JACKET POTATO - all £5.50 - served with butter, salad garnish & a choice of one of the following fillings

GRATED CHEESE (V)

BAKED BEANS (V)

SMOKED SALMON & SOFT CHEESE

HOMEMADE CORONATION CHICKEN *

HOMEMADE VEGETABLE CHILLI (V)

HOMEMADE BEEF CHILLI

HOMEMADE COLESLAW (V)

PRAWN MARIE ROSE

EXTRA TOPPINGS 80P EACH

* contains almonds

SHARERS

BIG PLATE NACHOS (V) £7.95
with melted cheese, salsa, sour cream, guacamole, olives & jalapenos

EXTRA TOPPING BEEF OR VEG CHILLI £1.50

CRUDITES (V) £10.95
celery, carrots, mushrooms, cucumber, sliced peppers
& pitta bread all served with a selection of dips

POSH PLOUGHMAN’S PICNIC £11.50
hand carved honey roast ham, gala pie, selection
of cheese, celery, apple, beetroot, salad garnish, homemade coleslaw, a pile of pickle & warm ciabatta

BIG BOWL OF MUSSELS £12.50
get stuck in to a bowl of black lip mussels cooked
in a saffron & coriander cream sauce then mop up with a tasty garlic ciabatta

CHEESE & MEAT PLATTER £12.95
selection of cured meats served with a trio of
cheeses, warm ciabatta, sliced gherkin, chutney
& wholegrain mustard

SMOKED SALMON PLATTER £13.50
smoked salmon served with , soft cheese with dill,
red onion & olive tapenade, cucumber sticks
& warm ciabatta

WHOLE BAKED BABY CAMEMBERT (V) £6.95
oven baked with a redcurrant jelly. Served
with celery & warm ciabatta