AMERICANO

CAPPUCINO

LATTE

ESPRESSO

DOUBLE ESPRESSO

MOCHA

MASSIVE HOT CHOCOLATE

with cream & marshmallows

ENGLISH BREAKFAST TEA

EARL GREY TEA

GREEN TEA

SELECTED FRUIT TEAS

DECAFF COFFEE ALSO AVAILABLE

FRESHLY MADE SANDWICHES - all served with salad garnish in a choice of white or granary bread

HOME-MADE CORONATION CHICKEN * £4.55

PRAWN MARIE ROSE £4.55

MED VEG & SOFT CHEESE (V) £4.55

EGG & LEMON MAYONNAISE £4.55

BACON, LETTUCE & TOMATO £4.55

HAND CARVED BEEF & RED ONIONS £4.55

HAND CARVED PORK & APPLE SAUCE £4.55

HAND CARVED HONEY ROAST HAM & HOME-MADE COLESLAW £4.55

ADD FRIES ON THE SIDE FOR £1.50

HOT JACKET POTATO - all £5.50 - served with butter, salad garnish & a choice of one of the following fillings

TUNA & SWEETCORN

GRATED CHEESE (V)

BAKED BEANS (V)

SMOKED SALMON & SOFT CHEESE

HOME-MADE CORONATION CHICKEN *

HOME-MADE VEGETABLE CHILLI (V)

HOME-MADE BEEF CHILLI

HOME-MADE COLESLAW (V)

PRAWN MARIE ROSE

EXTRA TOPPINGS £1 EACH

* contains almonds

FRESHLY MADE SOUP OF THE DAY (V) - £4.25

served with warm ciabatta

TOASTED GOATS CHEESE - £6.45

coated in sesame seeds, served on a bed of radicchio & red chard leaf with a raspberry mustard dressing

MINI NACHOS (V) - £4.90

served with melted cheese, salsa, sour cream and guacamole

EXTRA TOPPINGS BEEF OR VEG CHILLI £1.50

THAI FISH CAKE - £5.45

served with a sweet chilli olive oil dressing & salad garnish

BLACK LIP MUSSELS - £5.45

cooked in a saffron and coriander cream sauce served with a warm sliced garlic ciabatta

TOMATO & MOZZARELLA (V) - £4.90

sliced mozzarella & beef tomato, dressed with a basil oil dressing

CHICKEN, STEAK OR VEGGIE FAJITAS - £12.25 (for one) £20.95 (to share)

with sautéed onions and peppers bound in a salsa sauce, served with warm flour wraps, salsa, guacamole and soured cream

STUFFED BAKED MUSHROOMS - £12.25

filled with sautéed Mediterranean vegetables topped with melted goats cheese served with devilled puy lentils, & sun blushed tomato dressing

LAMB SHANK - £13.25

served on a bed of rosemary & red onion mash, with butter glazed carrots & rich pan gravy

BIG BOWL OF MUSSELS - £12.55

get stuck into a bowl of black lip mussels cooked in a saffron & coriander cream sauce then mop up with a tasty garlic ciabatta

TOMATO, OLIVE & FETA TART (V) - £7.55

served with sun blushed tomato dressing & salad garnish

CHILLI CON CARNE - £9.25

chef’s own chilli veg or beef served with boiled rice, nachos & soured cream

FRESH HADDOCK & CHIPS - £9.50

large fresh haddock cooked in our own beer batter served with hand cut chips, mushy peas & tartare sauce

LANCASHIRE HOT POT - £9.95

whole lamb chop, tender chunks of lamb & vegetables slow cooked in a red wine gravy with thyme, topped with

seasoned sliced potato and served with baton carrots

1331’s OWN PREMIUM 8oz BURGER - £9.25

served in a seeded bun with fries, topped with cheddar cheese, crispy lettuce, beef tomato and gherkins

EXTRAS OF EITHER BACON, CHILLI,

OR ONION RINGS £1.50

SAUSAGE & MASH - £7.95

the finest locally sourced sausages on a bed of creamy mash, topped with a rich onion gravy & shredded mange tout

CHAR GRILLED STEAKS

Our beef is aged for 21 days

& supplied by quality local butchers

The steaks are char grilled to your liking & served with hand cut chips, a Portabella mushroom,

half beef tomato, home-made coleslaw, salad garnish & a choice of sauce

8 oz RUMP STEAK £15.25

10oz SIRLOIN STEAK £16.95

16oz SIRLOIN STEAK £20.25

8oz FILLET STEAK £20.25

SAUCES

PEPPERCORN

MUSHROOM

BLUE CHEESE

GARLIC BUTTER

GREEK SALAD (V) - £7.15

tomatoes, cucumber, peppers, topped with feta cheese, mixed olives red onion, served with warm ciabatta

CAESAR SALAD - £8.25

cos lettuce, tossed in a Caesar dressing, topped with char grilled chicken, anchovies, croutons & Grana Padano shavings

TUNA NICOISE - £9.35

seared tuna, new potatoes, green beans, anchovies, olives, boiled egg & tomatoes served on a mixed leaf salad

ATLANTIC PRAWN SALAD - £8.20

crunchy iceberg, tomatoes, cucumber, celery, apple topped with prawn marie rose, served with warm ciabatta

CORONATION CHICKEN SALAD* - £8.20

mixed leaf salad, tomatoes, celery, apple topped with a generous helping of chicken bound in a lightly curried mayonnaise & served with warm ciabatta

* contains almonds

BIG PLATE NACHOS (V) - £7.95

with melted cheese, salsa, sour cream, guacamole, olives & jalapeños

EXTRA TOPPING BEEF OR VEG CHILLI £1.50

CRUDITÉS (V) - £10.95

celery, carrots, mushrooms, cucumber, sliced peppers

& pita bread all served with a selection of dips

POSH PLOUGHMAN’S PICNIC - £11.50

hand carved honey roast ham, gala pie, selection

of cheese, celery, apple, beetroot, salad garnish, home-made coleslaw, a pile of pickle & warm ciabatta

BIG BOWL OF MUSSELS - £12.50

get stuck in to a bowl of black lip mussels cooked

in a saffron & coriander cream sauce then mop up with a tasty garlic ciabatta

CHEESE & MEAT PLATTER - £12.95

selection of cured meats served with a trio of

cheeses, warm ciabatta, sliced gherkin, chutney

& wholegrain mustard

SMOKED SALMON PLATTER - £13.50

smoked salmon served with , soft cheese with dill,

red onion & olive tapenade, cucumber sticks

& warm ciabatta

WHOLE BAKED BABY CAMEMBERT (V) - £6.95

oven baked with a redcurrant jelly. Served

with celery & warm ciabatta

ENGLISH GENTLEMAN - gin – elderflower –lime – rosemary – cucumber - tonic

MSO - jameson’s - baileys – milk/cream - vanilla

OUSE CRUISER - bulleit bourbon - amaretto – framboise - lime – strawberry - apple

EC DOES IT - cachaca – framboise - lime, strawberry – cranberry - pineapple

FORBIDDEN FRUITS – gin – chambord – strawberry – raspberry – lime – gomme - ginger beer

EDEN – vodka – cointreau – elderflower – apple - tonic

ECLIPSE – jack daniels – chambord -  lime – raspberry – cranberry - gomme

MINT 500 -  gin – archers – elderflower – lime – mint – basil - gomme, apple - bitters

BRAMBLE – gin – lemon – gomme - drizzle mure -

lemon shavings

MINT JULEP – bulliet bourbon – mint – sugar - gomme

MOSCOW MULE – vodka -  lime – bitters - ginger beer

OLD FASHIONED -  bulliet bourbon – gomme – bitters - orange

BLOODY MARY – vodka – lemon – port – tabasco – worcester sauce - celery

CAIPIRINHA – cachaca – lime – gomme

MAI TAI – myers rum – cointreau – lime –orgeat - gomme

CAUCASIAN – vodka – milk - kahlua

MOJITO – havana rum – lime – mint – gomme – soda - bitters

STRAWB MOJITO – havana rum – framb – lime – strawberry – mint – gomme - soda

ELDER MOJITO – havana rum – elder – lime –mint - soda

FRENCH MOJITO – havana rum – chamb – lime – mint –

gomme - soda

BAJITO – havana rum – lime – mint – basil –gomme - soda

STRAWBERRY DAIQUIRI – rum – framboise – lime – strawberry - gomme

ELDER DAIQUIRI – rum – elderflower - lime

MANHATTAN – bulleit bourbon - dry martini  - bitters

DRY MARTINI - dry martini - vodka or gin

ELDER MARTINI – vodka - dry martini - elderflower

ESPRESSO MARTINI – vodka – patron – gomme - espresso

BASIL GRANDE – vodka – chambord - grand marnier – strawberry – basil –cranberry - pepper

FRENCH MARTINI – vodka – chambord - pineapple

MARGARITA – tequila – cointreau – lime – gomme

COSMOPOLITAN -  citrus vodka -  cointreau - lime – cranberry - orange flame

KIR ROYALE - CASSIS

JACUZZI – gin – archers – orange juice

DIAMOND FIZZ – gin – lemon - gomme

ALEX + GEORGE – vodka - cranberry