 Hidden away by the gaze of the minster, Thirteen Thirty One boasts an array of nooks and crannies to entertain the discerning diner.
The cosy candlelit top floor restaurant serves delicious homemade meals
complemented by our specials board, created by Head Chef John Southon. This is an elegant and romantic setting to enjoy one of our fresh, homecooked meals.
The first floor lounge is open to diners during the week and
compliments the varied menu with a relaxed and leisurely atmosphere.
During the daytime, the terrace bar, heated courtyard and secret garden are bustling and lively areas to while away a few hours over a light lunch or set menu.
Now open every day from 8am, this is also the perfect place to ease into the day with a fresh coffee & traditional English or continental - style breakfast.
We are proud to serve homemade dishes, cooked to order with fresh, local produce where possible.
Our menu offers traditional style food, done extremely well in a friendly and more often than not, entertaining environment.
Thirteen Thirty One has recently expanded, creating two new exciting venues. Brandy Brown’s luxury 22 seat cinema & a sophisticated art deco styled room with license to perform wedding ceremonies.
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