THIRTEEN THIRTY ONE
01904 661130
The Secret Garden
The Tiffany Room
Top Floor Restaurant
Speedquizing
Every Tuesday Night
starts 8.30pm
'Rick Witter's Disco Down' Every Thursday night from 10pm
Our lounge, courtyard & secret garden are perfect for casual dining.
AMERICANO
CAPPUCINO
LATTE
ESPRESSO
DOUBLE ESPRESSO
MOCHA
MASSIVE HOT CHOCOLATE
with cream & marshmallows
ENGLISH BREAKFAST TEA
EARL GREY TEA
GREEN TEA
SELECTED FRUIT TEAS
DECAFF COFFEE ALSO AVAILABLE
FRESHLY MADE SANDWICHES - all served with salad garnish in a choice of white or granary bread
HOME-MADE CORONATION CHICKEN * £4.55
PRAWN MARIE ROSE £4.55
MED VEG & SOFT CHEESE (V) £4.55
EGG & LEMON MAYONNAISE £4.55
BACON, LETTUCE & TOMATO £4.55
HAND CARVED BEEF & RED ONIONS £4.55
HAND CARVED PORK & APPLE SAUCE £4.55
HAND CARVED HONEY ROAST HAM & HOME-MADE COLESLAW £4.55
ADD FRIES ON THE SIDE FOR £1.50
HOT JACKET POTATO - all £5.50 - served with butter, salad garnish & a choice of one of the following fillings
TUNA & SWEETCORN
GRATED CHEESE (V)
BAKED BEANS (V)
SMOKED SALMON & SOFT CHEESE
HOME-MADE CORONATION CHICKEN *
HOME-MADE VEGETABLE CHILLI (V)
HOME-MADE BEEF CHILLI
HOME-MADE COLESLAW (V)
PRAWN MARIE ROSE
EXTRA TOPPINGS £1 EACH
* contains almonds
FRESHLY MADE SOUP OF THE DAY (V) - £4.25
served with warm ciabatta
TOASTED GOATS CHEESE - £6.45
coated in sesame seeds, served on a bed of radicchio & red chard leaf with a raspberry mustard dressing
MINI NACHOS (V) - £4.90
served with melted cheese, salsa, sour cream and guacamole
EXTRA TOPPINGS BEEF OR VEG CHILLI £1.50
THAI FISH CAKE - £5.45
served with a sweet chilli olive oil dressing & salad garnish
BLACK LIP MUSSELS - £5.45
cooked in a saffron and coriander cream sauce served with a warm sliced garlic ciabatta
TOMATO & MOZZARELLA (V) - £4.90
sliced mozzarella & beef tomato, dressed with a basil oil dressing
CHICKEN, STEAK OR VEGGIE FAJITAS - £12.25 (for one) £20.95 (to share)
with sautéed onions and peppers bound in a salsa sauce, served with warm flour wraps, salsa, guacamole and soured cream
STUFFED BAKED MUSHROOMS - £12.25
filled with sautéed Mediterranean vegetables topped with melted goats cheese served with devilled puy lentils, & sun blushed tomato dressing
LAMB SHANK - £13.25
served on a bed of rosemary & red onion mash, with butter glazed carrots & rich pan gravy
BIG BOWL OF MUSSELS - £12.55
get stuck into a bowl of black lip mussels cooked in a saffron & coriander cream sauce then mop up with a tasty garlic ciabatta
TOMATO, OLIVE & FETA TART (V) - £7.55
served with sun blushed tomato dressing & salad garnish
CHILLI CON CARNE - £9.25
chef’s own chilli veg or beef served with boiled rice, nachos & soured cream
FRESH HADDOCK & CHIPS - £9.50
large fresh haddock cooked in our own beer batter served with hand cut chips, mushy peas & tartare sauce
LANCASHIRE HOT POT - £9.95
whole lamb chop, tender chunks of lamb & vegetables slow cooked in a red wine gravy with thyme, topped with
seasoned sliced potato and served with baton carrots
1331’s OWN PREMIUM 8oz BURGER - £9.25
served in a seeded bun with fries, topped with cheddar cheese, crispy lettuce, beef tomato and gherkins
EXTRAS OF EITHER BACON, CHILLI,
OR ONION RINGS £1.50
SAUSAGE & MASH - £7.95
the finest locally sourced sausages on a bed of creamy mash, topped with a rich onion gravy & shredded mange tout
CHAR GRILLED STEAKS
Our beef is aged for 21 days
& supplied by quality local butchers
The steaks are char grilled to your liking & served with hand cut chips, a Portabella mushroom,
half beef tomato, home-made coleslaw, salad garnish & a choice of sauce
8 oz RUMP STEAK £15.25
10oz SIRLOIN STEAK £16.95
16oz SIRLOIN STEAK £20.25
8oz FILLET STEAK £20.25
SAUCES
PEPPERCORN
MUSHROOM
BLUE CHEESE
GARLIC BUTTER
GREEK SALAD (V) - £7.15
tomatoes, cucumber, peppers, topped with feta cheese, mixed olives red onion, served with warm ciabatta
CAESAR SALAD - £8.25
cos lettuce, tossed in a Caesar dressing, topped with char grilled chicken, anchovies, croutons & Grana Padano shavings
TUNA NICOISE - £9.35
seared tuna, new potatoes, green beans, anchovies, olives, boiled egg & tomatoes served on a mixed leaf salad
ATLANTIC PRAWN SALAD - £8.20
crunchy iceberg, tomatoes, cucumber, celery, apple topped with prawn marie rose, served with warm ciabatta
CORONATION CHICKEN SALAD* - £8.20
mixed leaf salad, tomatoes, celery, apple topped with a generous helping of chicken bound in a lightly curried mayonnaise & served with warm ciabatta
* contains almonds
BIG PLATE NACHOS (V) - £7.95
with melted cheese, salsa, sour cream, guacamole, olives & jalapeños
EXTRA TOPPING BEEF OR VEG CHILLI £1.50
CRUDITÉS (V) - £10.95
celery, carrots, mushrooms, cucumber, sliced peppers
& pita bread all served with a selection of dips
POSH PLOUGHMAN’S PICNIC - £11.50
hand carved honey roast ham, gala pie, selection
of cheese, celery, apple, beetroot, salad garnish, home-made coleslaw, a pile of pickle & warm ciabatta
BIG BOWL OF MUSSELS - £12.50
get stuck in to a bowl of black lip mussels cooked
in a saffron & coriander cream sauce then mop up with a tasty garlic ciabatta
CHEESE & MEAT PLATTER - £12.95
selection of cured meats served with a trio of
cheeses, warm ciabatta, sliced gherkin, chutney
& wholegrain mustard
SMOKED SALMON PLATTER - £13.50
smoked salmon served with , soft cheese with dill,
red onion & olive tapenade, cucumber sticks
& warm ciabatta
WHOLE BAKED BABY CAMEMBERT (V) - £6.95
oven baked with a redcurrant jelly. Served
with celery & warm ciabatta
Come and enjoy one of our yummy cocktails served up in our lounge bar.
We have a special 2 - 4 - 1 cocktail menu which is available Sunday - Thursday.
ENGLISH GENTLEMAN - gin – elderflower –lime – rosemary – cucumber - tonic
MSO - jameson’s - baileys – milk/cream - vanilla
OUSE CRUISER - bulleit bourbon - amaretto – framboise - lime – strawberry - apple
EC DOES IT - cachaca – framboise - lime, strawberry – cranberry - pineapple
FORBIDDEN FRUITS – gin – chambord – strawberry – raspberry – lime – gomme - ginger beer
EDEN – vodka – cointreau – elderflower – apple - tonic
ECLIPSE – jack daniels – chambord - lime – raspberry – cranberry - gomme
MINT 500 - gin – archers – elderflower – lime – mint – basil - gomme, apple - bitters
BRAMBLE – gin – lemon – gomme - drizzle mure -
lemon shavings
MINT JULEP – bulliet bourbon – mint – sugar - gomme
MOSCOW MULE – vodka - lime – bitters - ginger beer
OLD FASHIONED - bulliet bourbon – gomme – bitters - orange
BLOODY MARY – vodka – lemon – port – tabasco – worcester sauce - celery
CAIPIRINHA – cachaca – lime – gomme
MAI TAI – myers rum – cointreau – lime –orgeat - gomme
CAUCASIAN – vodka – milk - kahlua
MOJITO – havana rum – lime – mint – gomme – soda - bitters
STRAWB MOJITO – havana rum – framb – lime – strawberry – mint – gomme - soda
ELDER MOJITO – havana rum – elder – lime –mint - soda
FRENCH MOJITO – havana rum – chamb – lime – mint –
gomme - soda
BAJITO – havana rum – lime – mint – basil –gomme - soda
KIR ROYALE - CASSIS
JACUZZI – gin – archers – orange juice
DIAMOND FIZZ – gin – lemon - gomme
ALEX + GEORGE – vodka - cranberry
Late Night Cheese Club
Friday & Saturday
10pm - 1am
10% off all beers and wines between 5pm & 7pm Sunday - Friday